TiE Food Network conducted one-of-a-kind Sensory workshop on all about food; Living the life of a Sommelier Flavoring Workshop conducted in association with TagTaste by...
by Suman Gupta National, January 2021: Tata Starbucks today, announced the launch of its limited-edition menu curated by celebrity chef, Sanjeev Kapoor in partnership with Tata...
Biriyani, Beer, Beach, Barbeque & Bonfire by Suman Gupta Revive your weekends with an enthralling view of the sea and bonfire. Gorge into the aromatic...
by Suman Gupta MUMBAI, JANUARY, 2021: The Chambers, India’s very first exclusive business club, today launched Rendezvous – a collection of intimate, immersive and indulgent events, tastefully...
by Suman Gupta February 2020, Mumbai, India: The curtains came down on the 6th International Young Chef Olympiad, at a dazzling closing ceremony held at the Nico...
by Suman Gupta Alila Diwa Goa curates recipes inspired from the tri-colours of our flag to celebrate India’s 71st Republic Day Bengaluru, January 2020: This January India...
by Suman Gupta Mumbai, January 2020: Pune is all set to play host to the world’s largest culinary competition, Young Chef Olympiad 2020, yet again, and...
by Suman Gupta The Westin Mumbai Garden City is hosting an indulgent barbeque dining experience at Splash, its outdoor poolside restaurant & bar, and all...
by Suman Gupta Sip on unlimited wine and gorge on succulent barbecues at UpperCut as Sheraton Grand Bengaluru Whitefield Hotel and Convention Center introduces Brazilian barbecue...